4 out of 5
4
2 reviews on Udemy

Fundamentals and Practices in labour Cost Management

how to understand, monitoring and maximize labor cost and Productivity in hospitality industry
Fundamentals of Labour cost
Understand Labour Productivity
What Affects Labour Cost & Productivity
How to Plan and Control Manning & Cost

Labor cost is usually the biggest cost in hotel industry. Management of Labour cost is also not the easiest and usually a long term strategy. Cost Containment measure in short term involving labour are usually not received well.

In this course we will go through some fundamental concepts of planning & monitoring labour cost keeping in view long term prospective.

Course is structured into

1. Fundamental concepts

2. Factors that affect labour cost and hence need deliberate planning

3. Control process and framework

4. Monitoring Process

Videos were recorded live during our workshop in Yangon. Participant’s voice may not be heard clearly. I would be happy to know if i missed any specific topic.

Share it with friends
You can view and review the lecture materials indefinitely, like an on-demand channel.
Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don't have an internet connection, some instructors also let their students download course lectures. That's up to the instructor though, so make sure you get on their good side!
4
4 out of 5
2 Ratings

Detailed Rating

Stars 5
1
Stars 4
0
Stars 3
1
Stars 2
0
Stars 1
0
219ebbfc2a355f453796cee0781be1a3
30-Day Money-Back Guarantee

Includes

2 hours on-demand video
2 articles
Full lifetime access
Access on mobile and TV
Certificate of Completion

Featured Ad

You might like

You might like

Fundamentals and Practices in labour Cost Management
Price:
$49.99 $40