4.5 out of 5
4.5
174 reviews on Udemy

INDIAN COOKING – RESTAURANT STYLE COOKING COURSE

Learn - Base gravies (Red, Yellow, Green, White, Yellow Non veg & Makhani gravy) Karahi chicken, Palak Paneer & more.
Instructor:
Satvir Singh
978 students enrolled
English [Auto]
PROFESSIONAL INDIAN COOKING FROM BEGINNERS TO EXPERTS
RESTAURANT STYLE COOKING AT HOME

Restaurant Indian food is delicious but difficult to replicate at home. That is because we don’t know how to cook food with base gravies. I realise, how important a good gravy or curry base is. Especially with Indian food. And they are usually so easy to make. They just need the right ingredients and some proportions. With all the Gravies at hand one can cook any dish in 10 minutes. Plus I have added the recipes made with different gravies. If you want to start your Own Indian catering, a restaurant, food truck or you are a food enthusiast this is the course for you. This course will teach you to control the spice level in the curries and yet make delicious food. So let’s embark on this Magical Masala Trail of Indian cooking.

Share it with friends
You can view and review the lecture materials indefinitely, like an on-demand channel.
Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don't have an internet connection, some instructors also let their students download course lectures. That's up to the instructor though, so make sure you get on their good side!
4.5
4.5 out of 5
174 Ratings

Detailed Rating

Stars 5
102
Stars 4
54
Stars 3
7
Stars 2
3
Stars 1
5
74081616e53252c85d6eedbca36f7e73
30-Day Money-Back Guarantee

Includes

5 hours on-demand video
3 articles
Full lifetime access
Access on mobile and TV
Certificate of Completion

Featured Ad

You might like

You might like

INDIAN COOKING – RESTAURANT STYLE COOKING COURSE
Price:
$34.99 $28