4.6 out of 5
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Introduction to Spirits – Level 1

Introduction to Spirits - Level 1
RAVI Sharma Hospitality Academy
9 students enrolled
English [Auto]
What are Spirits? and Raw material used •
Fermentation & Distillation
Types of Still
Principal categories and types of spirits
Key production process
Labelling terms i) Whisky/Whiskey ii) Brandy iii) Vodka iv) Gin v) Rum vi) Tequila
Common Bar equipment
Types of basic cocktails

This course is intended for people who have little or no prior knowledge of spirits and gives a basic introduction to spirits. The qualification will assist those who work with the spirits industry, retail, and hospitality sectors.

By successfully completing this course, students will be able to:

• Demonstrate knowledge on the basic principles of spirit production

• Understand the main types and styles of spirits

• Learn how to serve spirits

• Basic equipment and ingredients needed to serve cocktails

• Types of basic cocktails

• Understand factors affecting the flavour of spirits

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4.6 out of 5
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2 hours on-demand video
Full lifetime access
Access on mobile and TV
Certificate of Completion

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